In 100 g (Grams) of Corn, yellow, whole kernel, frozen, microwaved there is 0.033 g of Tryptophan. Change amount

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Tryptophan

Tryptophan is a nutrient present in many other foods. The below table lists foods high in Tryptophan other than Corn, yellow, whole kernel, frozen, microwaved.

Sea lion, Steller, meat with fat (Alaska Native)	1.6 g	1.6%
Egg, white, dried, stabilized, glucose reduced	1.427 g	1.43%
Egg, white, dried, powder, stabilized, glucose reduced	1.266 g	1.27%
Sea lion, Steller, kidney (Alaska Native)	1.2 g	1.2%
Egg, white, dried, flakes, stabilized, glucose reduced	1.181 g	1.18%
Soy protein isolate	1.116 g	1.12%
Soy protein isolate, potassium type	1.116 g	1.12%
Seeds, sesame flour, low-fat	1.097 g	1.10%
Egg, white, dried	0.999 g	1.00%
Seaweed, spirulina, dried	0.929 g	0.93%
Seeds, sesame flour, partially defatted	0.882 g	0.88%
Soy protein concentrate, produced by acid wash	0.835 g	0.84%
Soy protein concentrate, produced by alcohol extraction	0.835 g	0.84%
Whale, beluga, meat, dried (Alaska Native)	0.797 g	0.80%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	0.795 g	0.80%
Egg, whole, dried	0.775 g	0.78%
Egg, whole, dried, stabilized, glucose reduced	0.771 g	0.77%
Winged beans, mature seeds, raw	0.762 g	0.76%
Seeds, cottonseed flour, low fat (glandless)	0.752 g	0.75%
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate	0.747 g	0.75%

Corn, yellow, whole kernel, frozen, microwaved

Corn, yellow, whole kernel, frozen, microwaved is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, yellow, whole kernel, frozen, microwaved are listed below.

Water	68.4 g	68.4%
Energy (calorie)	113 kcal
Energy (joule)	473 kJ
Protein	3.62 g	3.62%
Total lipid (fat)	1.42 g	1.42%
Ash	0.69 g	0.69%
Carbohydrate, by difference	25.87 g	25.87%
Fiber, total dietary	2.6 g	2.6%
Sugars, total	3.36 g	3.36%
Sucrose	2.67 g	2.67%
Glucose (dextrose)	0.43 g	0.43%
Fructose	0.26 g	0.26%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	18.2 g	18.2%
Calcium, Ca	5 mg
Iron, Fe	0.39 mg
Magnesium, Mg	25 mg	0.02%
Phosphorus, P	95 mg	0.10%

Nutrients in Corn, yellow, whole kernel, frozen, microwaved